Mini Apple Pie
Crispy, Golden Brown mini Apple Pies made from scratch, cooked in an air fryer, and served on their own, or with icing sugar, or ice cream. Yumm!
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A delectable treat day or night. A golden brown puff pastry with a yummy apple filling that's easy to prepare, and cook in an air fryer.
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Mini Apple Pie
Crispy, Golden Brown mini Apple Pies made from scratch, cooked in an air fryer, and served on their own, or with icing sugar, or ice cream. Yumm!
A delectable treat day or night. A golden brown puff pastry with a yummy apple filling that's easy to prepare, and cook in an air fryer.
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Calories
237
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Fat
11g
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Saturates
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Protein
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Carbs
34g
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Sugars
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Salt
266mg
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Fibre
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Per Serving
Per Serving
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Ingredients
Units:
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Method
Prepare Mixture
Prepare Puff Pastry
Cooking
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Method
Prepare Mixture
Prepare Puff Pastry
Cooking
- Slice and Dice the apples into 1cm cubes
- Place the butter into a frying pan and melt it until the butter is just starting to boil.
- Place the apple pieces, white sugar, brown sugar, cinnamon, and salt into the frying pan and stir well constantly for around 10 minutes until the apples are soft.
- Remove from the stove, and cool the mixture.
- Remove frozen puff pastries from the freezer. Thaw for around 15 min until the pastry is a little soft.
- When puff pastries are slightly softened, run a knife to cut into 9 smaller squares. Apply a layer of egg wash around the sides of each square. The egg wash helps to seal the sides later.
- Add a spoonful of apple mixture into the middle of the puff pastry square.
- Fold down the top half of the square so it becomes a rectangle. Using the back of a fork, push down the edges to seal the apple into the puff pastry. Poke a few holes at the top to enable steam to be released. Brush a thin & even layer of egg wash on the top, bottom and sides of the uncooked apple pie.
- Repeat this for all the mini apple pies.
- Store the mini applie pies in the fridge on parchment paper until you are ready to air fry.
- Preheat the air fryer to 180°C or 360°F. This usually takes around 3-5 minutes in most air fryers.
- Place 4 mini apple pies into the air fryer basket, being careful not to overlap or place too close to each other.
- Cook at 180°C or 360°F for 8 minutes.
- Increase the temperature of the air fryer to 180°C or 360°F
- Turn over the mini apple pies so the bottoms are facing upwards.
- Cook at 200°C or 390°F for another 3 minutes until golden brown all over.
Recipe Notes
* Once pastries are filled, store in the fridge until you are ready to place in the heated air fryer.
Credit for the recipe: https://thehedgehogknows.blogspot.com/2016/10/apple-pies-using-airfryer.html
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