Chicken Breast Chipees
CRUMBED FINGERS OF CHICKEN DIPPED IN YOUR FAVOURITE DIPPING SAUCE
Great as a finger food, Chicken Chipees are a tasty treat when dipped in a satay, or sweet chilli sauce. Cooked in an air fryer in just 11 minutes, even the kids can cook this snack in no time. This tasty treat is found in many grocery stores and is generally cooked from frozen.
Servings3 People
Prep Time3 minutes mins
Cook Time11 minutes mins
Total Time14 minutes mins
TEMP200 ° C OR 390 ° F
CourseAppetizer, Dinner, Lunch
CuisineAmerican, Australian
Per Serving
- 400 g Chicken Chipees
- 1 bowl Sweet & Sour Sauce optional
- 1 bowl Barbeque Sauce optional
- 1 bowl Honey Mustard Sauce optional
- 1 bowl Satay Sauce optional
Ensure you shake the basket often during the cooking process. This will ensure even cooking, and stop the food from sticking to both the basket and each other.
- Cook from frozen
- No oil necessary
- Shake often