Fish CakeFILLETED FISH OR OTHER SEAFOOD SURROUNDED BY A POTATO PATTY. YUMMY
A fishcake is similar to a croquette, except it contains filleted fish or other seafood encased in a potato patty. Usually deep fried, this tasty treat tastes awesome cooked in an air fryer. Cooked to perfection inside, and crispy and brown on the outside, you can't go wrong with a fish cake to compliment any meal.
Servings4 Fish Cakes
TEMP180 ° C OR 360 ° F
- 4 Fishcakes Frozen
- Preheat the air fryer to 180 ° C or 360 ° F. This is usually around 3 minutes.
- Place the frozen fish cakes into the basket of the air fryer.
- Cook for 11 minutes.
As you near the 11 minutes of cooking, check on the progress. You may only need 9-10 minutes depending on the air fryer, and type of fish cake.
- Cook from frozen
- No oil necessary
- Shake basket half way to ensure it doesn't stick to the basket.
Thank you. I bought the airfryer 6 mnths ago and still haven’t found out how to get full benefits from it. Due to new house husband ill n last but not least I’m lazy at reading instructions. I cook frozen chips in it 1 x monthly!! I would like to learn more. So today I’m cooking m&s fish cakes. Thank you so much. X
Thanks Anita, I’m glad the site has been helpful.
Saw the shake half way and slapped my own forehead.
I’ve had very good luck with my fryer despite the trial and error on fish and combining meats with potatoes.
Fish and chips tonight for sure__with a shake midway.
But where’s the recipe????