* Cook from Defrosted
* No Oil Necessary
* Shake often
* 1 bacon rasher refers to 1 piece (slice) of bacon
Shaking the basket often will not only help remove the excess fat, but will also allow the bacon to cook evenly if any were overlapping. Pat dry the bacon after cooking with paper towel to remove the last bit of dripping fat.
TIP: Add some aluminim foil to the bottom of the bucket (not basket) to make cleaning easier.