Mini Chicken Kievs
Tender Chicken filled with Garlic Butter and wrapped in a crumbed coating

Mini Chicken Kievs

A parcel of chicken filled with garlic butter and crispy brown on the outside. Cooked to perfection in an air fryer. The chicken is succulent, and the filling is piping hot. Who can resist that?

Servings 2People
Cook 10mins
Temp 200 ° Cor 390 ° F
Course
Cuisine

Appetizer, Main Course
Ukranian

Mini Chicken Kievs
Tender Chicken filled with Garlic Butter and wrapped in a crumbed coating

Mini Chicken Kievs

A parcel of chicken filled with garlic butter and crispy brown on the outside. Cooked to perfection in an air fryer. The chicken is succulent, and the filling is piping hot. Who can resist that?

Servings 2People
Cook 10mins
Temp 200 ° Cor 390 ° F
Course
Cuisine

Appetizer, Main Course
Ukranian

Calories

457

Fat

28.7g

Saturates

15.1g

Protein

23.3g

Carbs

27.0g

Sugars

9.1g

Salt

805mg

Fibre

Per Serving

Calories

457

Fat

28.7g

Saturates

15.1g

Protein

23.3g

Carbs

27.0g

Sugars

9.1g

Salt

805mg

Fibre

Per Serving

Ingredients
  • 10small Mini Kievs

Units:

Method
  • Preheat the air fryer to 200 ° C or 390 ° F which usually takes around 3 minutes depending on the air fryer.
  • Place the mini Kievs into the air fryer basket.
  • Cook for 10 minutes.

Method
  • Preheat the air fryer to 200 ° C or 390 ° F which usually takes around 3 minutes depending on the air fryer.
  • Place the mini Kievs into the air fryer basket.
  • Cook for 10 minutes.

Recipe Notes

* Cook from frozen
* No Oil Necessary
* Shake half way

Note: Be gentle when shaking the basket as the kievs will tend to leak their garlic butter.

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