Sausage Roll
Crispy Sausage Rolls served with tomato ketchup are a great snack
Sausage rolls are an aussie icon just like the humble meat pie. Throw a couple of frozen sausage rolls into the air fryer, and voila, instant snack. Piping hot on the inside, and crispy golden brown on the outside. Top with some tomato sauce and you have a yummy afternoon snack.
Servings1 person
TEMP180°C or 360°F
Per Serving
Equipment
Ingredients
- 2 Large Sausage Rolls
- 2 tbsp Ketchup (Tomato Sauce) Optional
Instructions
Preparation
- Preheat the air fryer to 180 ° C or 360 ° F which is usually around 3 minutes depending on the air fryer.
Cooking
- Place the Sausage Rolls into the air fryer basket.
- Cook for 13 minutes.
Notes
- No Oil necessary
- Cook from Frozen
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Get your facts right. Sausage rolls are a British icon. Like much of australian cousine, it arrived their via colonisation.
Seriously? Smack yourself in the head unwashed British turd!!!😆😆😆
Wrapping meat in pastry dates back to the Ancient Greeks and Romans, but the modern sausage roll is thought to have originated in 19th Century France